Sendo opened its second location in Greenwich Village with little fanfare this spring — and it deserves a spot in your sushi ...

Nadia Chaudhury is a born-and-raised New Yorker who is the deputy editor for Eater’s Northeast region and Eater New York, was ...

Urban Hawker, the Singaporean food hall that Anthony Bourdain helped dream up and food critic, host, and writer K.F. Seetoh ...

Nadia Chaudhury is a born-and-raised New Yorker who is the deputy editor for Eater’s Northeast region and Eater New York, was ...

Tierney Plumb is an editor of Eater’s Northeast region, covering D.C., Boston, Philly, and New York.

Hi y’all! If you didn’t know, we’ve been covering various NYC restaurants, food, drinks, bars, etc. news intel over on our daily newsletter (please sign up if you haven’t already!), but we’re also ...

Noodle Pudding is one of those ideal New York City neighborhood restaurants, situated in Brooklyn Heights since 1995. On a nice day when the huge front windows open up, it transfo ...

Melissa McCart is the lead editor of the Northeast region with more than 20 years of experience as a reporter, critic, editor, and cookbook author. All that time, he watched JC’s massive South Asian ...

Unnecessary, an ice cream shop from the team behind the award-winning cocktail destination Double Chicken Please, opened on June 26, right next door to the popula ...