Break out that precision cooker—it's time to make restaurant-quality duck confit in your very own kitchen. FULL STORY: https://www.seriouseats.com/2017/12/how-to-make-sous-vide-duck-confit.html | Serious Eats
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Break out that precision cooker—it's time to make restaurant-quality duck confit in your very own kitchen. FULL STORY: https://www.seriouseats.com/2017/12/how-to-make-sous-vide-duck-confit.html | Serious Eats
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